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Bra DOP cheese fondue Description: traditional cheese fondue made with Bra DOP, typical Piedmont cheese. Ideal to be consumed slightly warmed, to season rice or pasta dishes, meat and vegetables. Superb as starter with vol-au-vents. How to use: ready to use product, just open and enjoy it, alone or with other Cascina San Cassiano products, or as ingredient for tasty recipes. Consumption suggestions: to spread on bread, ideal with rice or pasta dishes or with eggs, superb as starter with vol-au-vents. Pairing with other products: ideal with pasta Cascina San Cassiano.   Net weight: 180 g Code: 6.59 Recipes: Piedmont soup in casserole Buy this product on socialgourmet.it   Go back to "Sauces, ragout and mayonnaises" page or browse the categories list:   Fruit in syrup Specialties with stevia Jams and marmalades Sweet creams and honey Cakes and pastries Monoportions Mostarda and jellies Vegetable starters Tume cheese and salami Anchovies and mushrooms Sauces, ragout and mayonnaises Sauces, ragout and mayonnaises 90 g Butters Truffle Extra virgin olive oil and vinegar Rice Pasta Catering

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